Today at work my supervisor finally decided to give me an actual recipe for our pizza sauce after a customer complained it was "a little too spicy". The recipe was as follows:
one tablespoon chilli flakes
one tablespoon pepper
two handfuls of parmesan
one handful of oregano
This is what I've been making for the past month:
two handfuls of chilli flakes
no pepper
a sprinkle of parmesan
three handfuls of oregano
three spoonfuls of garlic powder
I understand now where all the customer complaints have been coming from.
I'm sincerely sorry if anyone has been hospitalized for over consumption of ghost pepper chilli flakes.
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